
PLAIN
HAPUSA HIMALAYAN DRY GIN
From Nao Spirits comes Hapusa Gin, a Himalayan
gin produced in India using local juniper, turmeric, mango, ginger, cardamom,
coriander seeds, gondhoraj limes and almonds. All botanicals are added in a
one-shot method to the still, named Agatha. The spirit is a true celebration of
Indian ingredients, which would usually be found in every kitchen cupboard, and
have now been given a new lease of life in Hapusa Gin!
Tasting Notes
An initial burst of vibrant lime citrus, leading into earthy
pine, with a nutty undertone, floral notes and a spiced finish, with distinct
ginger and juniper lingering.
SIZE | 750ML |
BRAND | Hapusa |
COUNTRY | INDIA |