Tasting Notes
Grassy and herbal with lots of acidity for seafood and shellfish. Medium-bodied and no oak aromas. Sauvignon Blanc food pairings: creamy cheeses, calamari, steamed mussels, creamy pasta dishes.
| REGION | WESTERN CAPE - SOUTH AFRICA |
| COUNTRY | SOUTH AFRICA |
| GRAPE | SAUVIGNON BALNC |
| SIZE | 750ML |
| BRAND | MAN FAMILY |
| STYLE | LIGHT BODIED |
| TYPES | WHITE WINE |
| GRAPE TYPE | SAUVIGNON BLANC |