
NEW ARRIVAL
SAMBUCA DEL LAGO
Sambuca is a
sweetened anise-flavored liqueur, originating from Italy. It is
comparable to various other anise-based spirits including raki from
Turkey, pastis from France and arak from the Middle East.
Sambuca is produced by
combining a neutral base alcohol from either grain or molasses with essential
oils extracted via steam distillation from star anise. It may include various
other botanicals with elderflower, liquorice and fennel the most common. Black
sambuca is predominantly infused with anise and liquorice whilst white sambuca
is produced from star anise. It also contains a considerable amount of
sugar, up to 350 grams per litre.
Tasting Notes
SIZE | 700ML |
BRAND | SAMBUCA |
COUNTRY | ITALY |
TYPES | LIQUOR |