RED WINE

ZONIN VALPOLICELLA VENTITERRE

To be consumed throughout a meal, it makes a particularly fine accompaniment for all meat dishes, savoury preparations of the rural tradition and cheeses that have been aged for moderate periods.

The bouquet is fruity and fresh with vinous tones and well-defined scents of bitter almonds against a tenous background of wild berries. The flavour is dry on the palate with delicate and soft veining and harmonious balance. The aftertaste is highly persistent and delectably clean.